This is my favourite tomato soup recipe. First I will give you an important tip, choose vine ripened, dark red tomatoes with a thin skin to make this soup. Also, using a variety of tomatoes will ensure the perfect taste, flavor and color.
Cabbage can be used in a variety of dishes such as, cabbage stew, stuffed cabbage leaves, salads or pickle. Here, I'm going to give a stuffed cabbage recipe.
Kullanıcı Oyu: 4 / 5
Lahmacun is the most popular food of Turkish cuisine. Generally it is cooked in special brick oven. Every people who visit Turkey can not turn back without try the “Lahmacun”. In its original recipe used very thin dough for the base. But instead of dough I prefer tortilla shell and just in 5-10 minutes you can prepare the recipe. You can use any size of tortilla. Bon Appetit!
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